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Set above one of Boston’s most historic and connected transit hubs, South Station Tower is redefining what it means to live, work, and dine in the heart of the city. This highly anticipated mixed-use development from Hines will soon be home to the Ritz-Carlton Residences at South Station Tower - and now, a trio of new restaurants that will transform the downtown dining scene.
What New Restaurants Are Coming to South Station Tower?
Developed by Episcope Hospitality, the group led by Chicago restaurateur David Morton (DMK Restaurants, The Landing), South Station Tower's culinary program brings together three distinct yet complementary concepts, each designed to enhance daily life for residents, professionals, and visitors alike.
- The Moseley
- Proper Fare
- Bar & Lounge (Yet To Be Named)
Together, these new concepts reflect the vision behind South Station Tower - to create a vibrant, all-encompassing environment where luxury residences, world-class offices, and elevated dining experiences coexist seamlessly. Whether grabbing a morning espresso from Proper Fare, hosting clients over dinner at The Moseley, or ending the day with cocktails at the tower’s new bar and lounge, residents and professionals will enjoy a level of convenience and sophistication unmatched anywhere else in downtown Boston.
The Moseley: Refined Dining, Boston Heritage
At South Station Tower’s centerpiece sits The Moseley, a full-service restaurant inspired by the neighborhood’s rich history. Named for 19th-century leather merchant Alex Moseley, this space blends polished service with approachable sophistication. Expect a menu of elevated American classics - seafood, chops, and an instantly iconic signature burger - served in a warm, modern dining room overlooking the city.
Proper Fare: All-Day Café & Market
Designed for those on the move, Proper Fare will serve as the South Station Tower’s all-day café and market - a place where morning coffee, working lunches, and evening take-home meals seamlessly coexist. With premium grab-and-go options, chef-crafted sandwiches, and espresso beverages, Proper Fare redefines convenience through quality and style.
Signature Bar & Lounge: Bespoke Evenings Above the City
South Station Tower’s third culinary concept - a yet to be named Bar & Lounge - will bridge the day-to-night experience. Expect a sleek environment perfect for morning lattes, casual meetings, or evening cocktails overlooking Boston’s skyline.
About Episcope Hospitality
Episcope Hospitality, led by restaurateur David Morton - the talent behind acclaimed concepts such as DMK Restaurants and The Landing in Chicago - brings a legacy of thoughtful, experience-driven dining to Boston with its debut at South Station Tower. The group’s mission is to create spaces where elevated cuisine meets genuine hospitality, blending refinement with approachability. At South Station Tower, Episcope Hospitality’s trio of restaurants - The Moseley, Proper Fare, and an upcoming bar and lounge - embody that philosophy, delivering a dynamic culinary experience that complements the tower’s luxury lifestyle.
A Vision Complete: South Station Tower's Integrated Community
Together, these dining destinations embody the vision of South Station Tower: an integrated community of luxury condos, state-of-the-art offices, gastronomic dining experiences, and dynamic lifestyle amenities. Whether you call the Ritz-Carlton Residences home or arrive via South Station each morning, these restaurants make it easy to live, work, and dine well - all in one place.
Explore the project’s residential side → South Station Tower Luxury Condos
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